Annual observance

Crepe Day

February 2 Cultural / community observance Updated 2025-12-17

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Overview

Crepe Day, widely known as La Chandeleur or Candlemas, is an annual celebration on February 2nd, particularly prominent in France and Belgium. It traditionally marks the Presentation of Jesus at the Temple, but has also become a beloved culinary event where people enjoy crêpes. The round, golden crêpes are often seen as symbols of the sun and the hope for the return of warmer, longer days following winter.

Observed each year on February 2, Crepe Day invites people to pause, share the story, and bring a little themed joy to their day.

Why it matters: Crepe Day, celebrated on February 2, holds cultural significance as it commemorates the Presentation of Jesus at the Temple while also heralding the anticipation of spring through the enjoyment of crêpes. This day blends religious tradition with culinary joy, symbolizing the sun and the promise of brighter days ahead.

Origin and story

In France, it's customary to flip a crêpe with one hand while holding a coin (often a gold coin) in the other, which is believed to bring good fortune and prosperity for the year.

The word 'crêpe' originates from the Latin 'crispa', meaning 'curled', referring to the cooked pancake's texture.

Quick facts

  • DateFebruary 2
  • TypeCultural / community observance
  • Great forFriends, Families, Classrooms, Teams

Also on this date

Ways to celebrate

  • Enjoy sweet crepes with fruit or chocolate.
  • Try savory crepes with cheese or vegetables.
  • Make crepes for breakfast, lunch, or dessert.
  • Learn about French creperies.
  • Try different fillings.
  • Practice flipping techniques.

Fun facts

  • Crepes date back to at least the 13th century in France and are traditionally associated with Candlemas.

Sources and attribution

Classic Crepe Recipe (BBC Good Food)

How to Make Crepes (King Arthur Baking)

External links may lead to third-party websites.


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FAQ

When is Crepe Day?
It is observed on February 2 each year.
What is Crepe Day?
Crepe Day, widely known as La Chandeleur or Candlemas, is an annual celebration on February 2, particularly prominent in France and Belgium. It traditionally marks the Presentation of Jesus at the Temple, but has also become a beloved culinary event where people enjoy crêpes. The round, golden crêpes are often seen as symbols of the sun and the hope for the return of warmer, longer days following winter.
How do people celebrate Crepe Day?
Make sweet or savory crepes and try different fillings.

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