Annual observance

National French Toast Day

November 28 Food / Dessert Updated 2025-12-18

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Overview

National French Toast Day, observed annually on November 28th, celebrates the beloved breakfast and brunch staple. This day encourages people to enjoy French toast in all its delicious forms, whether made from scratch with a variety of breads and toppings, or savored at a favorite local eatery. It's a perfect occasion to appreciate the simple yet comforting combination of egg-soaked bread, often sweetened and fried to golden perfection, bringing warmth and flavor to the autumn morning.

Observed each year on November 28, National French Toast Day invites people to pause, share the story, and bring a little themed joy to their day.

Why it matters: National French Toast Day on November 28 celebrates a cherished breakfast classic that brings comfort and nostalgia to many. This holiday highlights the versatility of French toast, inviting food enthusiasts to explore its rich history and diverse flavor combinations.

Origin and story

The earliest known recipe for a dish similar to French toast dates back to the 4th-century Roman cookbook 'Apicius', where it was called 'aliter dulcia' (another sweet dish).

In France, the dish is traditionally known as 'pain perdu,' meaning 'lost bread,' reflecting its original purpose of using stale bread to prevent waste by soaking it in milk and eggs.

Quick facts

  • DateNovember 28
  • TypeFood / Dessert
  • Great forFoodies, Chocolate lovers, Home bakers

Also on this date

Ways to celebrate

  • Pair music, snacks, or décor that match the theme and enjoy a small break.
  • Share one fast fact about National French Toast Day: The earliest known recipe for a dish similar to French toast dates back to the 4th-century Roman cookbook 'Apicius', where it was called 'aliter dulcia' (another sweet dish).
  • Host a tasting plate with sweet and savory pairings.
  • Plan a 10-minute activity that fits the food / dessert vibe and make it a mini tradition.
  • Try a playful twist: cover non-traditional foods in chocolate or sauces inspired by National French Toast Day.

Fun facts

  • The earliest known recipe for a dish similar to French toast dates back to the 4th-century Roman cookbook 'Apicius', where it was called 'aliter dulcia' (another sweet dish).
  • In France, the dish is traditionally known as 'pain perdu,' meaning 'lost bread,' reflecting its original purpose of using stale bread to prevent waste by soaking it in milk and eggs.
  • Despite its name, the term 'French Toast' has been used in English since at least the 17th century, predating the widely circulated, but likely apocryphal, story of American innkeeper Joseph French.

Sources and attribution

Source not provided.


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FAQ

When is National French Toast Day?
It is observed on November 28 each year.
What is National French Toast Day?
National French Toast Day, observed annually on November 28th, celebrates the beloved breakfast and brunch staple. This day encourages people to enjoy French toast in all its delicious forms, whether made from scratch with a variety of breads and toppings, or savored at a favorite local eatery. It's a perfect occasion to appreciate the simple yet comforting combination of egg-soaked bread, often sweetened and fried to golden perfection, bringing warmth and flavor to the autumn morning.
How do people celebrate National French Toast Day?
Pair music, snacks, or décor that match the theme and enjoy a small break.

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