Annual observance

National Great American Pot Pie Day

September 23 Food / Dessert Updated 2025-12-18

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Overview

National Great American Pot Pie Day, observed annually on September 23rd, celebrates the ultimate savory comfort food: the pot pie. This beloved dish typically features a rich, flavorful filling of meat (like chicken or beef), vegetables, and gravy, all encased in a flaky, golden-brown pastry crust. It's a versatile and hearty meal, cherished for its warmth and home-cooked appeal, especially as the autumn season begins.

Observed each year on September 23, National Great American Pot Pie Day invites people to pause, share the story, and bring a little themed joy to their day.

Why it matters: National Great American Pot Pie Day on September 23 celebrates a quintessential comfort food that embodies warmth and home-cooked nostalgia, especially as autumn approaches. This holiday honors the pot pie's rich history and versatility, making it a cherished dish across generations.

Origin and story

The concept of pot pies dates back to ancient times, with early versions found in Roman and Greek cuisine where meat and vegetables were baked inside pastry.

While often associated with chicken, pot pies can feature a wide variety of savory fillings, including beef, turkey, seafood, or vegetarian combinations, typically bound by a creamy sauce.

Quick facts

  • DateSeptember 23
  • TypeFood / Dessert
  • Great forFoodies, Chocolate lovers, Home bakers

Also on this date

Ways to celebrate

  • Share one fast fact about National Great American Pot Pie Day: The concept of pot pies dates back to ancient times, with early versions found in Roman and Greek cuisine where meat and vegetables were baked inside pastry.
  • Try a playful twist: cover non-traditional foods in chocolate or sauces inspired by National Great American Pot Pie Day.
  • Host a tasting plate with sweet and savory pairings.
  • Write a note or journal entry on why National Great American Pot Pie Day matters, then set a reminder for next year.
  • Bring National Great American Pot Pie Day to work or school with a short shout-out in a meeting or group chat.

Fun facts

  • The concept of pot pies dates back to ancient times, with early versions found in Roman and Greek cuisine where meat and vegetables were baked inside pastry.
  • While often associated with chicken, pot pies can feature a wide variety of savory fillings, including beef, turkey, seafood, or vegetarian combinations, typically bound by a creamy sauce.
  • Unlike dishes like shepherd's pie, which uses a mashed potato topping, a true pot pie is distinguished by its savory filling being fully enclosed, or at least topped, with a pastry crust.

Sources and attribution

Source not provided.


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FAQ

When is National Great American Pot Pie Day?
It is observed on September 23 each year.
What is National Great American Pot Pie Day?
National Great American Pot Pie Day, observed annually on September 23rd, celebrates the ultimate savory comfort food: the pot pie. This beloved dish typically features a rich, flavorful filling of meat (like chicken or beef), vegetables, and gravy, all encased in a flaky, golden-brown pastry crust. It's a versatile and hearty meal, cherished for its warmth and home-cooked appeal, especially as the autumn season begins.
How do people celebrate National Great American Pot Pie Day?
Share one fast fact about National Great American Pot Pie Day: The concept of pot pies dates back to ancient times, with early versions found in Roman and Greek cuisine where meat and vegetables were baked inside pastry.

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