National Parfait Day
This holiday is featured in the Obscure Holiday Calendar app with emoji-style visuals, reminders, and daily fun facts.
Overview
National Parfait Day, observed annually on November 25th, celebrates the delightful layered dessert. The word "parfait" is French for "perfect," a fitting name for this often visually appealing and delicious treat. While traditional French parfaits are a rich, frozen dessert based on egg yolks, cream, and sugar, the American interpretation commonly features layers of ingredients such as fruit, granola, yogurt, whipped cream, or ice cream, typically served in a tall, clear glass.
Observed each year on November 25, National Parfait Day invites people to pause, share the story, and bring a little themed joy to their day.
Origin and story
The word "parfait" literally means "perfect" in French, a name given to the dessert for its often exquisite presentation and taste.
The earliest French parfaits, dating back to the late 19th century, were typically a frozen custard made from egg yolks, sugar, and cream, similar to a frozen mousse.
Quick facts
- DateNovember 25
- TypeFood / Dessert
- Great forFoodies, Chocolate lovers, Home bakers
Also on this date
Ways to celebrate
- Write a note or journal entry on why National Parfait Day matters, then set a reminder for next year.
- Share one fast fact about National Parfait Day: The word "parfait" literally means "perfect" in French, a name given to the dessert for its often exquisite presentation and taste.
- National Parfait Day lands on November 25 — host a quick nod with Foodies, Chocolate lovers and snap a photo.
- Pair music, snacks, or décor that match the theme and enjoy a small break.
- Share a recipe photo, tag friends, and swap your favorite topping ideas.
Fun facts
- The word "parfait" literally means "perfect" in French, a name given to the dessert for its often exquisite presentation and taste.
- The earliest French parfaits, dating back to the late 19th century, were typically a frozen custard made from egg yolks, sugar, and cream, similar to a frozen mousse.
- The American version of the parfait, popularized in the early 20th century, is characterized by its distinct layers of ingredients, often served in a tall, clear glass to showcase its colorful composition.
Sources and attribution
Source not provided.
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FAQ
- When is National Parfait Day?
- It is observed on November 25 each year.
- What is National Parfait Day?
- National Parfait Day, observed annually on November 25th, celebrates the delightful layered dessert. The word "parfait" is French for "perfect," a fitting name for this often visually appealing and delicious treat. While traditional French parfaits are a rich, frozen dessert based on egg yolks, cream, and sugar, the American interpretation commonly features layers of ingredients such as fruit, granola, yogurt, whipped cream, or ice cream, typically served in a tall, clear glass.
- How do people celebrate National Parfait Day?
- Write a note or journal entry on why National Parfait Day matters, then set a reminder for next year.
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