Plum Pudding Day
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Overview
Plum Pudding Day, celebrated annually on February 12th, is an unofficial holiday dedicated to the rich, steamed dessert traditionally enjoyed during the Christmas season. Despite its name, traditional plum pudding, also known as Christmas pudding, typically does not contain actual plums. Historically, the word "plum" referred to various dried fruits like raisins and currants, which are key ingredients in this dense, flavorful confection. Often prepared weeks in advance, it is a festive staple, frequently served flaming after being doused in brandy.
Observed each year on February 12, Plum Pudding Day invites people to pause, share the story, and bring a little themed joy to their day.
Origin and story
Despite its name, traditional plum pudding rarely contains actual plums; the term 'plum' historically referred to dried fruits like raisins and currants.
The dessert's origins can be traced back to 14th-century English 'frumenty,' a savory porridge that evolved into the sweeter, more complex pudding.
Quick facts
- DateFebruary 12
- TypeFood / Dessert
- Great forFoodies, Chocolate lovers, Home bakers
Also on this date
Ways to celebrate
- Try traditional plum pudding.
- Serve it warm with sauce or cream.
- Explore modern variations.
- Learn about suet-based desserts.
- Explore historic recipes.
- Understand why it’s steamed instead of baked.
Fun facts
- Despite the name, traditional plum pudding often contains little or no plum — “plum” once meant dried fruit like raisins.
Sources and attribution
Plum Pudding History (Smithsonian Magazine)
Christmas Pudding Explained (Britannica)
External links may lead to third-party websites.
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FAQ
- When is Plum Pudding Day?
- It is observed on February 12 each year.
- What is Plum Pudding Day?
- Plum Pudding Day, celebrated annually on February 12, is an unofficial holiday dedicated to the rich, steamed dessert traditionally enjoyed during the Christmas season. Despite its name, traditional plum pudding, also known as Christmas pudding, typically does not contain actual plums. Historically, the word "plum" referred to various dried fruits like raisins and currants, which are key ingredients in this dense, flavorful confection. Often prepared weeks in advance, it is a festive staple, frequently served flaming after being doused in brandy.
- How do people celebrate Plum Pudding Day?
- Try traditional plum pudding or a modern variation served warm.
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