Shrimp Scampi Day 🍤

Overview

National Shrimp Scampi Day, celebrated annually on April 29th, honors the popular Italian-American seafood dish. Shrimp Scampi features shrimp quickly cooked in a savory sauce of garlic, butter, white wine, and often lemon juice, typically served over pasta like linguine or with crusty bread for dipping. The holiday encourages enthusiasts to prepare and enjoy this flavorful and versatile dish, highlighting its appeal as both a quick weeknight meal and an elegant dinner option.

Observed each year on April 29, Shrimp Scampi Day invites people to pause, share the story, and bring a little themed joy to their day.

Origin and story

The term 'scampi' originally refers to langoustines (Dublin Bay Prawns), a small, lobster-like crustacean; Italian-American cooks applied the 'scampi-style' preparation (garlic, butter, wine) to shrimp when langoustines were unavailable.

The signature flavor of shrimp scampi comes from its aromatic base of minced garlic, butter, and often a splash of dry white wine or lemon juice, typically finished with fresh parsley.

Quick facts

• DateApril 29
• TypeFood / Dessert
• Great forFoodies, Chocolate lovers, Home bakers

Also on this date

Ways to celebrate

• Bring Shrimp Scampi Day to work or school with a short shout-out in a meeting or group chat.
• Pair music, snacks, or décor that match the theme and enjoy a small break.
• Shrimp Scampi Day lands on April 29 — host a quick nod with Foodies, Chocolate lovers and snap a photo.
• Share one fast fact about Shrimp Scampi Day: The term 'scampi' originally refers to langoustines (Dublin Bay Prawns), a small, lobster-like crustacean; Italian-American cooks applied the 'scampi-style' preparation (garlic, butter, wine) to shrimp when langoustines were unavailable.
• Post a story with #shrimp-scampi-day and invite others to try a tiny activity.

Fun facts

• The term 'scampi' originally refers to langoustines (Dublin Bay Prawns), a small, lobster-like crustacean; Italian-American cooks applied the 'scampi-style' preparation (garlic, butter, wine) to shrimp when langoustines were unavailable.
• The signature flavor of shrimp scampi comes from its aromatic base of minced garlic, butter, and often a splash of dry white wine or lemon juice, typically finished with fresh parsley.
• Despite its gourmet reputation, shrimp scampi is renowned for being a remarkably quick dish to prepare, often coming together in less than 15-20 minutes from start to finish.

Sources and attribution

Source not provided.

Continue to

• Yesterday: National Cubicle DayQuick context from the day before.
• Tomorrow: Bubble Tea DayKeep the streak going with tomorrow's pick.
• Random pick: First Steam Locomotive Journey DayJump to another surprise holiday.
• Popular: Pi DayA fan favorite with broad appeal.

Related holidays

• National Pretzel DayApril 26 - National Pretzel Day is celebrated annually on April 26th, dedicated to honoring the beloved baked good known...
• Get Organized DayApril 26 - Get Organized Day, observed annually on April 26th, encourages individuals to declutter their spaces, streamli...
• Draw a Picture of a Bird DayApril 8 - Draw a Picture of a Bird Day, observed annually on April 8th, encourages people of all ages to express their c...

FAQ

When is Shrimp Scampi Day?

It is observed on April 29 each year.

What is Shrimp Scampi Day?

National Shrimp Scampi Day, celebrated annually on April 29th, honors the popular Italian-American seafood dish. Shrimp Scampi features shrimp quickly cooked in a savory sauce of garlic, butter, white wine, and often lemon juice, typically served over pasta like linguine or with crusty bread for dipping. The holiday encourages enthusiasts to prepare and enjoy this flavorful and versatile dish, highlighting its appeal as both a quick weeknight meal and an elegant dinner option.

How do people celebrate Shrimp Scampi Day?

Bring Shrimp Scampi Day to work or school with a short shout-out in a meeting or group chat.

Recently viewed holidays