Annual observance

Poultry Day

March 19 Cultural / community observance Updated 2025-12-17

This holiday is featured in the Obscure Holiday Calendar app with emoji-style visuals, reminders, and daily fun facts.

Overview

Poultry Day, observed annually on March 19th, is an unofficial holiday dedicated to recognizing the significant role of domesticated birds—such as chickens, turkeys, ducks, and geese—in our food supply and agricultural economy. It's a day to appreciate the versatility of poultry products, from meat to eggs, and acknowledge the industry that brings them to our tables worldwide.

Observed each year on March 19, Poultry Day invites people to pause, share the story, and bring a little themed joy to their day.

Why it matters: Poultry Day, celebrated on March 19, highlights the essential contributions of domesticated birds to our food systems and agricultural practices. This observance fosters appreciation for the diverse products poultry provides, emphasizing their importance in global diets and economies.

Origin and story

Chicken is the most widely consumed meat globally, surpassing pork and beef in popularity.

A single laying hen can produce over 300 eggs per year, making eggs one of the most accessible protein sources.

Quick facts

  • DateMarch 19
  • TypeCultural / community observance
  • Great forFriends, Families, Classrooms, Teams

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Ways to Celebrate Poultry Day

Poultry Day recognizes birds such as chickens, turkeys, and ducks and their role in food and agriculture worldwide.

Enjoy Poultry Dishes

  • Chicken, turkey, or duck meals
  • Poultry-based soups or roasts
  • Global recipes featuring poultry

Learn About Poultry

Practice Responsible Consumption

  • Follow food safety guidelines
  • Learn about animal welfare standards
  • Explore sustainable food choices

Did You Know?

Chicken is one of the most widely consumed proteins in the world due to its affordability and versatility.

External links may lead to third-party websites.

Fun facts

  • Chicken is the most widely consumed meat globally, surpassing pork and beef in popularity.
  • A single laying hen can produce over 300 eggs per year, making eggs one of the most accessible protein sources.
  • The global poultry market is valued at over $300 billion.
  • Turkeys were domesticated in Mesoamerica long before the arrival of Europeans.
  • Ducks have been raised for thousands of years for meat and eggs in various cultures.

Sources and attribution

Source not provided.


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FAQ

When is Poultry Day?
It is observed on March 19 each year.
What is Poultry Day?
Poultry Day, observed annually on March 19th, is an unofficial holiday dedicated to recognizing the significant role of domesticated birds—such as chickens, turkeys, ducks, and geese—in our food supply and agricultural economy. It's a day to appreciate the versatility of poultry products, from meat to eggs, and acknowledge the industry that brings them to our tables worldwide.
How do people celebrate Poultry Day?
Bring Poultry Day to work or school with a short shout-out in a meeting or group chat.

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